This week we take a look at dairy production in the European Union and how it relates to United States exports. As always we have provided discussion points to guide your conversations.
- What factors have led to EU dairy products being so competitive compared to U.S. exports?
- Lately what has the trend been in regards to EU milk production? Is this trend projected to continue? Explain your responses.
- What do you believe will happen with dairy production and prices globally? Where will demand come from and who will respond with production?