Thursday, March 26, 2020

Organic and Conventional Agriculture

The debate between organic and conventional agriculture is looked at very differently around the globe. Linked below is a recent article discussing this very topic with some input from several researchers in Europe. We encourage you to read the linked article and utilize the discussion points provided to guide your conversations with others around the globe (virtually of course)!


Discussion Points
  • Explain what the Life Cycle Assessment is and how it is utilized?
  • What is the argument of these researchers regarding the Life Cycle Assessment and how it is currently used?
  • More than likely we all have biases that are shaped by our environment and upbringing. Could you make an argument that these researchers have a bias due to where they live and work? Do you have a bias on organic versus conventional agriculture? Explain your thoughts.
  • While in Denmark many years ago I asked an organic farmer why she produced organic products. Her response, "Because of the premium price. I do not see why there is so much controversy between organic and conventional producers. We all need to produce quality, safe food in order to feed the world. There is room for all types of producers." 
    • What is your response to this quote?
    • Is this how people view organic versus conventional in your local community? Explain.

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