There is no doubt that COVID-19 has disrupted our food systems. This week we take a look at the global impact that is occurring. We encourage you to read the linked article and utilize the discussion points below to further guide your conversations around the world.
Why is China suspending imports?
Discussion Points
- Why is there a concern for some meats being imported into China?
- Is this a valid concern? Do some further investigating...what does the science say? Share your sources with your findings.
- How could these import suspensions impact the global meat supply?
- Will these actions impact your home community or country? Why or why not?
